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This product is brand new and includes the manufacturer's warranty, so you can buy with confidence.
Return requests must be submitted within 14 days of delivery and approved by our RMA department before the item is shipped back. Non-defective returns may be subject to a minimum 25% restocking fee and return shipping charges. Unauthorized returns are not eligible for credit or refund. Read the full return policy.
This product is shipped from our warehouse in Carson, CA, US
3 DVD SET
Featuring Master Chef Robert Hori
Traditional Japanese cooking with step-by-step instructions. Includes:
Volume #1: Nabemono (One Pot Cooking) - Learn how to prepare traditional Sukiyaki; Kenchin Jiru (Winter Stew); Yosenabe; Kinpira Gobo; and Chawan Mushi (Egg Custard). 48 min.
Volume #2: Oshogatsu (New Year's Dishes) - Learn how to prepare traditional Kansai-style Miso Ozoni; Umani; Classical Tai fish; Namasu; and more!
Volume #3: Kaiseki (Traditional Formal Meals) - Easy to follow; step-by-step instruction for preparing white fish Sashimi; traditional Miso Shiru; Yakizakana; Tori Shinjo; and more! A Great Gift! This is a must for anyone interested in traditional Japanese cooking.
*Please use the pull down menu to choose DVD or download version*
*Digital downloads are for personal use only. It is illegal to sell or distribute in any manner.
This product is brand new and includes the manufacturer's warranty, so you can buy with confidence.
Return requests must be submitted within 14 days of delivery and approved by our RMA department before the item is shipped back. Non-defective returns may be subject to a minimum 25% restocking fee and return shipping charges. Unauthorized returns are not eligible for credit or refund. Read the full return policy.
